DESCRIPTION: These aren’t your great uncle’s pork rinds! Bacon’s Heir created a completely new snacking experience with their fluffy cured pork skin crisps—to call them pork rinds just wouldn’t be sufficient! Pork Clouds are made from cooked, salt-cured and dried pork skins. Pork Clouds are then kettle cooked in Olive Oil for a uniquely crunchy experience! Finally, they’re lightly seasoned with real herbs and spices. Unlike those pork rinds you used to pick up at the gas station, you won’t find any MSG, soy or fillers here! The end result is a poem of pork flavor set into an unmined meat gemstone.
Malabar Black Pepper – Pork Skins, Olive Oil, Black Pepper, Sea Salt.
PRODUCT DETAILS: 100% GMO-Free Olive Oil is used in kettle cooking process. Pork Clouds are Hand Cooked, Hand Stirred, and Hand Seasoned. Pork Clouds are an exercise in minimalism emphasized on the power of high-end individual ingredients rather than overcomplicate things with a panoply of preservatives.